The term Garam Masala is commonly heard all over in India. It is a classic spice mix that rule in almost every Indian kitchen. The sole purpose of using garam masala in Indian dishes (both veg and non-veg) is to enhance the flavour. This Indian spice mix not only enhances the flavour of a dish but also adds to the list when it comes to health benefits. Almost all whole spices of garam masala have their own nutritional value.   The ingredients may vary as you explore different parts of India. The difference might be minor but the ultimate purpose  remains the same, i.e. , to enhance the flavour. The…